Vegan Hot Chocolate Variations
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Ingredients
For Mocha Hot Chocolate
  • Add 1 teaspoon of instant espresso powder or 1½ teaspoons of freeze-dried coffee granules
For Mexican Hot Chocolate
  • Add ¼ teaspoon of cinnamon and a pinch or two of cayenne pepper
For Peppermint Hot Chocolate
  • Add ⅛ to ¼ teaspoon pure peppermint extract, depends on the strength of your extract
Instructions
Recipe by Lands & Flavors at https://www.landsandflavors.com/vegan-hot-chocolate/