Lands & Flavors

Plant-based, Earth-inspired Recipes

A creamy Vegan Matcha Mousse Cake with an airy, whipped texture flavored with the complex taste of Japanese matcha green tea powder.

Vegan Matcha Mousse Cake

A creamy Vegan Matcha Mousse Cake with an airy, whipped texture flavored with the complex taste of Japanese matcha green tea powder.

A North African Carrot Salad that's a quick and easy side that goes well with rice, grain, or couscous dishes.

North African Carrot Salad

A North African Carrot Salad that’s a quick and easy side that goes well with rice, grain, or couscous dishes.

A simple recipe for tasty Homemade Tunisian Harissa paste that you can make as spicy or as mild as you want.

Homemade Tunisian Harissa

• (شطة تونسية (هريسة • A simple recipe for tasty Homemade Tunisian Harissa paste that you can make as spicy or as mild as you want.

A cooking fundamental that can be used in the creation of hundreds of different dishes, Basic Tomato Sauce is a recipe that is a must to master. Fortunately, it's a cinch to make!
A North African Carrot Salad that's a quick and easy side that goes well with rice, grain, or couscous dishes.
Quick and easy recipe for Zucchini and Mint Spread that needs only five ingredients. Great, delicious way to use up those summer zucchinis and squashes!
Vegetables are stewed in an aromatic tomato sauce until succulent and tender in this recipe for Simple Vegetable Tagine. Clay pot optional!
An easy recipe for Roasted Spiced Cauliflower with cumin, pepper, and mint and finished with a squeeze of lemon. Use as a side or stuff into sandwiches.
A Vegan Orange Cranberry Coriander Pound Cake recipe that is well-suited for serving as a baked treat for the holidays or any time of the year!